Siete Leguas Anejo Tequila
A beloved benchmark in the world of aged tequila, Siete Leguas Anejo earns its place as both an industry favorite and a go-to for those who know what exceptional Jalisco craftsmanship tastes like.
Crafted at the historic distillery in Atotonilco el Alto, Jalisco under NOM 1120, Siete Leguas Anejo is a blend of tequilas produced at two legendary facilities: Fabrica el Centenario and Fabrica La Vencedora. Aged 18 months in American oak barrels, the spirit develops a richness and depth that reflects generations of traditional production methods.
- Nose: Soft, inviting vanilla with hints of cooked agave and a whisper of cinnamon.
- Palate: Dried fruits and fresh orange citrus lead the way, followed by layers of vanilla, oak, and a gentle bourbon-barrel warmth with touches of coffee.
- Finish: Long and smooth, with lingering oak, vanilla, and a subtle sweetness that showcases the patience of 18 months of aging.
Siete Leguas Anejo is exceptional served neat or on the rocks, but it also brings remarkable depth to a Tequila Old Fashioned or an Anejo Sour, where its oak and fruit complexity can truly shine.
Best enjoyed neat or over a single large ice cube to let its full character open up. Produced from 100% blue agave in the highlands of Atotonilco el Alto, Jalisco.
Description
A beloved benchmark in the world of aged tequila, Siete Leguas Anejo earns its place as both an industry favorite and a go-to for those who know what exceptional Jalisco craftsmanship tastes like.
Crafted at the historic distillery in Atotonilco el Alto, Jalisco under NOM 1120, Siete Leguas Anejo is a blend of tequilas produced at two legendary facilities: Fabrica el Centenario and Fabrica La Vencedora. Aged 18 months in American oak barrels, the spirit develops a richness and depth that reflects generations of traditional production methods.
- Nose: Soft, inviting vanilla with hints of cooked agave and a whisper of cinnamon.
- Palate: Dried fruits and fresh orange citrus lead the way, followed by layers of vanilla, oak, and a gentle bourbon-barrel warmth with touches of coffee.
- Finish: Long and smooth, with lingering oak, vanilla, and a subtle sweetness that showcases the patience of 18 months of aging.
Siete Leguas Anejo is exceptional served neat or on the rocks, but it also brings remarkable depth to a Tequila Old Fashioned or an Anejo Sour, where its oak and fruit complexity can truly shine.
Best enjoyed neat or over a single large ice cube to let its full character open up. Produced from 100% blue agave in the highlands of Atotonilco el Alto, Jalisco.
