Solento Organic Anejo
Certified organic and sustainably crafted, Solento Organic Anejo Tequila is the rare bottle that pairs genuine environmental integrity with a rich, layered drinking experience worthy of any serious collection.
Produced at NOM 1480 by the Montes family in Amatitan, Jalisco, this small-batch anejo is built from 100% organically grown, single-estate blue agave and aged 18 months in used American oak barrels. The collaboration between filmmaker Taylor Steele and the Montes family brings a fresh creative vision to a deeply traditional craft, resulting in a tequila that is both authentically rooted and strikingly modern.
- Nose: Sweet cooked agave opens first, followed by toasted almonds and a gentle lift of baking spice.
- Palate: Eighteen months of oak aging deliver cooked agave, chestnuts, and caramel, with a beautifully integrated finish of orange, light smoke, and maple wood.
- Finish: Soft and smooth up front, with a satisfying spicy, tannic kick that lingers at the very end.
The complexity of Solento Anejo makes it a natural fit for an elevated Old Fashioned or a Tequila Manhattan, where its caramel, smoke, and spice notes can truly shine alongside a quality bitters and a good sweet vermouth.
Best enjoyed neat or over a single large ice cube to let the full range of flavors open up. Made from 100% organic blue agave grown in Amatitan, Jalisco.
Description
Certified organic and sustainably crafted, Solento Organic Anejo Tequila is the rare bottle that pairs genuine environmental integrity with a rich, layered drinking experience worthy of any serious collection.
Produced at NOM 1480 by the Montes family in Amatitan, Jalisco, this small-batch anejo is built from 100% organically grown, single-estate blue agave and aged 18 months in used American oak barrels. The collaboration between filmmaker Taylor Steele and the Montes family brings a fresh creative vision to a deeply traditional craft, resulting in a tequila that is both authentically rooted and strikingly modern.
- Nose: Sweet cooked agave opens first, followed by toasted almonds and a gentle lift of baking spice.
- Palate: Eighteen months of oak aging deliver cooked agave, chestnuts, and caramel, with a beautifully integrated finish of orange, light smoke, and maple wood.
- Finish: Soft and smooth up front, with a satisfying spicy, tannic kick that lingers at the very end.
The complexity of Solento Anejo makes it a natural fit for an elevated Old Fashioned or a Tequila Manhattan, where its caramel, smoke, and spice notes can truly shine alongside a quality bitters and a good sweet vermouth.
Best enjoyed neat or over a single large ice cube to let the full range of flavors open up. Made from 100% organic blue agave grown in Amatitan, Jalisco.
