Cincoro Gold Extra Anejo Tequila
Cincoro Gold is a rare and opulent extra anejo tequila that unites all four Cincoro expressions into one extraordinary blend, aged more than 40 months for a depth of flavor that sets it apart from the rest of the category. Housed in a bottle and packaging commissioned from Nike Vice President of Innovation Mark Smith, it is as much a collector's object as it is a world-class spirit.
Crafted at Destiladora del Valle de Tequila under NOM 1438 in the storied Tequila region of Jalisco, Cincoro Gold is made from 100% blue Weber agave. The extended aging in oak barrels coaxes an intense, layered complexity that defines the luxury end of the extra anejo spectrum.
- Nose: Rich oak, warm vanilla, cinnamon, and a hint of raisin.
- Palate: Honey and toasted oak lead into vanilla, dried fruit, cinnamon, white chocolate, and almond for a decadent and full-bodied experience.
- Finish: Smooth and warm with lingering notes of dried fruits and cream, making it a standout luxury sipping tequila.
Cincoro Gold is best enjoyed neat or on a single large ice cube, though its sweetness and depth also make it a showstopping base for an elevated Tequila Old Fashioned or a sophisticated Oaxacan-inspired cocktail.
Serve neat in a wide-mouthed snifter to fully open the aromas. Cincoro Gold extra anejo is produced from 100% blue Weber agave in the Tequila region of Jalisco, Mexico.
Description
Cincoro Gold is a rare and opulent extra anejo tequila that unites all four Cincoro expressions into one extraordinary blend, aged more than 40 months for a depth of flavor that sets it apart from the rest of the category. Housed in a bottle and packaging commissioned from Nike Vice President of Innovation Mark Smith, it is as much a collector's object as it is a world-class spirit.
Crafted at Destiladora del Valle de Tequila under NOM 1438 in the storied Tequila region of Jalisco, Cincoro Gold is made from 100% blue Weber agave. The extended aging in oak barrels coaxes an intense, layered complexity that defines the luxury end of the extra anejo spectrum.
- Nose: Rich oak, warm vanilla, cinnamon, and a hint of raisin.
- Palate: Honey and toasted oak lead into vanilla, dried fruit, cinnamon, white chocolate, and almond for a decadent and full-bodied experience.
- Finish: Smooth and warm with lingering notes of dried fruits and cream, making it a standout luxury sipping tequila.
Cincoro Gold is best enjoyed neat or on a single large ice cube, though its sweetness and depth also make it a showstopping base for an elevated Tequila Old Fashioned or a sophisticated Oaxacan-inspired cocktail.
Serve neat in a wide-mouthed snifter to fully open the aromas. Cincoro Gold extra anejo is produced from 100% blue Weber agave in the Tequila region of Jalisco, Mexico.
