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Cabal Anejo Tequila

Cabal Anejo Tequila

Cabal Anejo Tequila is a richly matured expression that embodies the patience and craft at the heart of traditional tequila-making. Aged to develop deep complexity, this is a spirit that rewards those who appreciate slow, deliberate excellence.


Crafted from 100% blue agave in the highlands of Jalisco, Cabal Anejo undergoes extended barrel aging that coaxes out layers of warm oak, caramel, and roasted agave character. The result is a tequila that balances the vibrancy of the agave plant with the mellow sophistication that only time in wood can deliver.


  • Nose: Warm vanilla, toasted oak, and sweet cooked agave with hints of dried fruit and caramel.
  • Palate: Rich and full-bodied, with notes of butterscotch, dark chocolate, roasted agave, and a touch of baking spice.
  • Finish: Long and smooth, with lingering oak, vanilla, and a gentle warmth that fades gracefully.

Cabal Anejo shines sipped neat or on the rocks, but it also elevates a classic Old Fashioned or an Anejo Manhattan with its depth and barrel-forward character.


Best enjoyed neat or with a single large ice cube to open up its aromas, Cabal Anejo Tequila is made from 100% blue agave and produced in Jalisco, Mexico.

$36.00

Original: $119.99

-70%
Cabal Anejo Tequila

$119.99

$36.00
Product image 1

Description

Cabal Anejo Tequila is a richly matured expression that embodies the patience and craft at the heart of traditional tequila-making. Aged to develop deep complexity, this is a spirit that rewards those who appreciate slow, deliberate excellence.


Crafted from 100% blue agave in the highlands of Jalisco, Cabal Anejo undergoes extended barrel aging that coaxes out layers of warm oak, caramel, and roasted agave character. The result is a tequila that balances the vibrancy of the agave plant with the mellow sophistication that only time in wood can deliver.


  • Nose: Warm vanilla, toasted oak, and sweet cooked agave with hints of dried fruit and caramel.
  • Palate: Rich and full-bodied, with notes of butterscotch, dark chocolate, roasted agave, and a touch of baking spice.
  • Finish: Long and smooth, with lingering oak, vanilla, and a gentle warmth that fades gracefully.

Cabal Anejo shines sipped neat or on the rocks, but it also elevates a classic Old Fashioned or an Anejo Manhattan with its depth and barrel-forward character.


Best enjoyed neat or with a single large ice cube to open up its aromas, Cabal Anejo Tequila is made from 100% blue agave and produced in Jalisco, Mexico.

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