Alto Canto Blanco Tequila
Crafted at the highest altitude distillery in the world, Alto Canto Blanco Tequila rises to 9,000 feet above sea level in the Sierra del Tigre highlands of Jalisco, where Master Distiller Juan Reyes transforms 100% organic, additive-free agave into something truly extraordinary.
Every bottle begins with wild and malolactic fermentation, then moves through traditional tahona stone crushing and the pure influence of mountain water. The spirit rests briefly in white oak containers to soften and stabilize its character before bottling, preserving the raw vitality of the highland terroir under NOM 1636.
- Nose: Bright minerality with fresh lime and delicate floral notes
- Palate: Vanilla, caramel, and butter layered over a grounding hint of moist soil
- Finish: Clean and smooth with lingering agave sweetness
Alto Canto Blanco shines in a classic Margarita or Paloma, where its citrus-forward profile and silky texture elevate both cocktails without overpowering the glass.
Equally rewarding served on the rocks or neat, this Mexican-owned blanco is crafted from 100% organic agave grown in the Sierra del Tigre region of Jalisco.
Description
Crafted at the highest altitude distillery in the world, Alto Canto Blanco Tequila rises to 9,000 feet above sea level in the Sierra del Tigre highlands of Jalisco, where Master Distiller Juan Reyes transforms 100% organic, additive-free agave into something truly extraordinary.
Every bottle begins with wild and malolactic fermentation, then moves through traditional tahona stone crushing and the pure influence of mountain water. The spirit rests briefly in white oak containers to soften and stabilize its character before bottling, preserving the raw vitality of the highland terroir under NOM 1636.
- Nose: Bright minerality with fresh lime and delicate floral notes
- Palate: Vanilla, caramel, and butter layered over a grounding hint of moist soil
- Finish: Clean and smooth with lingering agave sweetness
Alto Canto Blanco shines in a classic Margarita or Paloma, where its citrus-forward profile and silky texture elevate both cocktails without overpowering the glass.
Equally rewarding served on the rocks or neat, this Mexican-owned blanco is crafted from 100% organic agave grown in the Sierra del Tigre region of Jalisco.
